Brut good”: Esquire recommends Soléance

Esquire on Soléance: "Like spring in a glass" 

We are delighted about the feature in Esquire. Author Leonard Pack tasted Soléance (Brut Rosé) among his friends—with precisely the skepticism that many initially have when it comes to "less alcohol." So it's all the more wonderful that his conclusion is so clear. 

One phrase that particularly stuck with us was: "Like spring in a glass." 

What comes across strongly in the article is that Soléance is not intended to be a "light" product, but rather a super-premium sparkling wine made using traditional bottle fermentation —just with significantly less alcohol

The taste is also very specific: the article describes how the Brut is perceived as even more full-bodied Brut the Rosé , emphasizing its "faceted depth, " which is often lacking in alternatives. 

Another quote sums up the core idea: "You really notice the lower alcohol content—not in the taste, but in the feeling. And the morning after." 

If you would like to read the entire article, you can find the Esquire article here.

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The Drinks Business on Soléance and Mid-Strength Sparkling

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A tasting at HEI Exclusively for female decision-makers